Pyrolytic oven

Mode CHEF Exclusivity. In CHEF MODE, the oven will manage all cooking parameters.(temperature - cooking mode and time). The dish just needs to be placed at the rack height recommended on the display, and it will be cooked to perfection. That's it. Low temperature cooking With its finetuned temperature management set below 100°C, this exclusive program is ideal for cooking meat poultry and fish in an homegeneous regular and soft manner. It gives cooking results of an incomparable tenderness Sliding System User-friendliness and safety, it allows to take out and to enter the dishes of the oven without burning thanks to the exit(release) of the rail.