Pyrolytic oven

DOP8360W

Pure White

Mode CHEF Exclusivity. In CHEF MODE, the oven will manage all cooking parameters.(temperature - cooking mode and time). The dish just needs to be placed at the rack height recommended on the display, and it will be cooked to perfection. That's it. Low temperature cooking With its finetuned temperature management set below 100°C, this exclusive program is ideal for cooking meat poultry and fish in an homegeneous regular and soft manner. It gives cooking results of an incomparable tenderness Sliding System User-friendliness and safety, it allows to take out and to enter the dishes of the oven without burning thanks to the exit(release) of the rail.

Main Specifications

Energy input:

Electric

Cooking mode:

Multi-function +

Type of cleaning:

Pyrolytic

Door

Number of glass panel on door:

Door material:

Metal + glass

Door colour:

Black

Type of door:

Cold door

Door opening:

Drop-down Soft close

Cavity

Cavity capacity (L):

Dimensions of the cavity HxWxD (mm):

382X474X405

Temperature control:

Electronic

Pan area

Number of grids:

Type of grid:

2 flat safety grids;2 half-grids

Number of trays:

Type of dishes and trays:

1 dish 45 mm

Telescopic racks and shelves:

Sliding system partial

Turnspit:

Dimensions

Dimensions of product (mm) (HxWxD):

592X592X609

Built in dimensions HxWxD(mm):

585X560X550

Net weight (kg):

39.1

Gross weight (kg):

40.4