Combi steam oven
Combined heat The bottom and top heating elements combined with the circular heating element and its fan allow you to obtain more even cooking and to save time and energy as there is no need to preheat. Combisteamer function Combined with (assisted) steaming, the cooking of meat and fish is perfect and your dishes are crispy on the outside and moist on the inside. Also ideal for baking bread, buns, cakes etc. Drying function The function allows you to dehydrate fruit, herbs or vegetables at a controlled temperature. Preventing the growth of bacteria and preserving the minerals and vitamins in food. This process allows them to be stored for several months.