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World Cuisine Six recipes from the world directly detailed and available on your phone app. The sweet and savoury recipes come from different continents such as Europe, North Africa and Asia. Mode chef It is a fully automatic cooking of extreme precision.

Combined heat The bottom and top heating elements combined with the circular heating element and its fan allow you to obtain more even cooking and to save time and energy as there is no need to preheat. Low Temperature cooking This exclusive function cooks meat, poultry and fish evenly, evenly and gently below 100°.

Countless recipes pre-programmed into this oven take flavour to a new level, and its large interior cavity is equipped with rail-mounted sliding racks, making it perfect for cooking multiple dishes at the same time. It is a real gem which will provide you with the perfect stage for your culinary talents!

Mode CHEF Exclusivity. In CHEF MODE, the oven will manage all cooking parameters.(temperature - cooking mode and time). The dish just needs to be placed at the rack height recommended on the display, and it will be cooked to perfection. That's it.

Mode CHEF Exclusivity. In CHEF MODE, the oven will manage all cooking parameters.(temperature - cooking mode and time). The dish just needs to be placed at the rack height recommended on the display, and it will be cooked to perfection. That's it.

Mode CHEF Exclusivity. In CHEF MODE, the oven will manage all cooking parameters.(temperature - cooking mode and time). The dish just needs to be placed at the rack height recommended on the display, and it will be cooked to perfection. That's it.

Combined Heat The top and bottom heating elements combined with the circular heating element and the fan provide a perfect heat distribution to ensure a homogeneous cooking as well as energy savings, since the preheating phase is no longer necessary Low temperature cooking With its finetuned temperature management set below 1

Combisteam function Meat is perfectly roasted, seared on its surface and juicy inside. The function is ideally adapted to prepare bread, sweet and salted cakes. Multifonction plus The most versatile function.

Combisteamer Steam assisted cooking mode Combined with steam assisted cooking mode, Meat and fish cooking are crispy outside and moistured inside . Perfectly suited for bread, Brioche, cakes etc..

Combined heat The bottom and top heating elements combined with the circular heating element and its fan allow you to obtain more even cooking and to save time and energy as there is no need to preheat.

Timer Adjustable heating temperature (30 - 70°C)